Picture yourself as a hotel or restaurant manager with an exciting career full of glamour and interacting with interesting and exotic people on a daily basis.
The Hotel & Restaurant Management program at CKTC prepares students to work in a number of hospitality industries including restaurants, bed and breakfasts, resorts, or even international franchises for major hotel companies.
Whether an employee is in direct contact with guests or performing duties behind the scenes, the profound and most challenging reality of working in this industry is that hospitality employees have the ability to affect the human experience by creating powerful impressions that may last a lifetime.
Summer classes are available in this program.
